Canned salmon is an incredibly versatile, budget-friendly, and nutritious ingredient that can be used in a variety of recipes. Whether you’re looking for a quick weeknight dinner or a healthy lunch, canned salmon offers a quick solution. Rich in omega-3 fatty acids, protein, and vitamins, it’s a great addition to your pantry. In this blog post, we’ll share some of our favorite recipes using canned salmon, and we’ve included some top-rated products from Amazon to help you make the most of your canned salmon meals.

Why Use Canned Salmon?

Canned salmon is packed with nutrients and makes a great alternative to fresh fish, especially when time is tight or fresh fish isn’t available. It’s convenient, shelf-stable, and can be used in a variety of dishes. Whether you’re making patties, salads, or pasta dishes, canned salmon brings a rich, flavorful element to your meals without breaking the bank. Plus, it’s a great source of omega-3 fatty acids, which are beneficial for heart health, brain function, and overall well-being.

Best Canned Salmon Brands on Amazon

Before we dive into recipes, here are some top-rated canned salmon products available on Amazon that you can use in the following recipes:

1. Wild Planet Wild Pink Salmon
   This sustainably sourced canned salmon is a popular choice for its quality and flavor. Wild Planet’s salmon is packed in its own juices, retaining a rich, natural taste that’s perfect for any recipe.
   Check out Wild Planet Wild Pink Salmon on Amazon

2. Chicken of the Sea Pink Salmon
   A classic choice that’s both affordable and high-quality, Chicken of the Sea’s canned pink salmon is skinless, boneless, and ready to use in any recipe.
   Check out Chicken of the Sea Pink Salmon on Amazon

3. Crown Prince Natural Pink Salmon
   Crown Prince offers a premium canned salmon option with sustainable sourcing. Their wild-caught pink salmon is a great choice for recipes that require a high-quality product.
   Check out Crown Prince Natural Pink Salmon on Amazon

Now that you have the right canned salmon in your pantry, let’s dive into some tasty recipes!

1. Salmon Patties

One of the most popular ways to use canned salmon is by making salmon patties. These crispy, golden-brown patties are quick and easy to make, and they’re perfect for lunch or dinner. Here’s a simple recipe to get you started:

Ingredients:

• 1 can of canned salmon (drained and flaked)
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup finely chopped onion
• 1 tablespoon Dijon mustard
• 1 tablespoon lemon juice
• Salt and pepper, to taste
• 2 tablespoons olive oil for frying

Instructions:

1. In a mixing bowl, combine the canned salmon, breadcrumbs, egg, onion, mustard, and lemon juice.
2. Season with salt and pepper and mix until everything is well combined.
3. Form the mixture into patties (about 4-6 depending on size).
4. Heat olive oil in a skillet over medium heat. Fry the patties for 3-4 minutes on each side or until golden brown.
5. Serve with a side of greens or in a bun for a tasty salmon burger!

These salmon patties are perfect served with a side of coleslaw, roasted vegetables, or a refreshing salad.

2. Salmon Salad

A salmon salad is a quick and healthy lunch option. It’s light, refreshing, and packed with nutrients. Here’s a simple recipe to make a flavorful salmon salad using canned salmon.

Ingredients:

• 1 can of canned salmon (drained)
• 1/4 cup diced cucumber
• 1/4 cup diced red bell pepper
• 1 tablespoon chopped fresh dill
• 2 tablespoons olive oil
• 1 tablespoon lemon juice
• Salt and pepper to taste
• Mixed greens (lettuce, spinach, arugula)

Instructions:

1. In a bowl, combine the canned salmon with cucumber, red bell pepper, and fresh dill.
2. Drizzle with olive oil and lemon juice, then season with salt and pepper.
3. Toss gently to combine.
4. Serve the salmon salad on a bed of mixed greens or in a wrap for a quick and delicious lunch.

Find the perfect mixing bowl here 

3. Salmon Pasta

For a heartier meal, try making a creamy salmon pasta. It’s a rich, satisfying dish that’s surprisingly easy to prepare. This recipe is perfect for a weeknight dinner when you want something quick and delicious.

Ingredients:

• 1 can of canned salmon (drained)
• 8 oz pasta (spaghetti, penne, or your choice)
• 1/2 cup heavy cream
• 1/4 cup grated Parmesan cheese
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Cook pasta according to package instructions. Drain and set aside.
2. While pasta cooks, heat olive oil in a large pan over medium heat. Add garlic and cook for 1-2 minutes until fragrant.
3. Add the canned salmon and break it up with a spoon. Cook for 3-4 minutes.
4. Add heavy cream, Parmesan cheese, salt, and pepper, stirring to combine. Let the sauce simmer for 3-4 minutes.
5. Toss the cooked pasta into the sauce and mix well to coat.
6. Garnish with fresh parsley and extra Parmesan if desired. Serve hot!

This salmon pasta is a creamy, indulgent dish that’s perfect for busy nights when you need something comforting yet easy to prepare.

Check out this pasta pot for easy cooking 

4. Salmon Tacos

For a fun, fresh dinner, try making salmon tacos. These tacos are light, healthy, and packed with flavor, making them a great choice for a quick weeknight meal.

Ingredients:

• 1 can of canned salmon (drained)
• 8 small soft corn tortillas
• 1/2 cup shredded cabbage or lettuce
• 1/4 cup diced tomatoes
• 1 tablespoon cilantro, chopped
• 1/4 cup sour cream
• 1 tablespoon lime juice
• Salt and pepper to taste

Instructions:

1. Heat tortillas in a dry skillet or microwave until warm.
2. In a bowl, mix the canned salmon with lime juice, salt, and pepper.
3. Assemble the tacos by placing a few spoonfuls of the salmon mixture in each tortilla.
4. Top with shredded cabbage or lettuce, diced tomatoes, and a dollop of sour cream.
5. Garnish with fresh cilantro and serve with lime wedges.

These salmon tacos are light, fresh, and perfect for Taco Tuesday!

Get your taco essentials here 

Final Thoughts

Canned salmon is an incredibly versatile and affordable ingredient that can be used in a wide variety of dishes. From salmon patties and pasta to fresh salads and tacos, there are endless ways to enjoy this nutritious pantry staple. With the right ingredients and a little creativity, you can create delicious, healthy meals in no time. So next time you’re at the store, grab a few cans of salmon and start experimenting with these recipes!

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